Rental boilers are often overlooked as a necessity for many processing industries. However, in the midst of a crisis, the need for steam becomes much more apparent to the public eye. In the latest podcast episode from Inside the Boiler Room, ABMA President Scott Lynch discusses the rental boiler industry with Larry Day, Nationwide Boiler's President & CEO. Larry shares his insights on the world of rental boilers, which has significant relevance during the COVID-19 crisis with boilers near capacity at many hospitals and food processing facilities.
Larry and Scott discuss an array of topics, including the importance of rental boilers in times of crisis. As Larry stated, "Anytime there is a natural disaster, rental boilers are looked at almost like generators or air compressors. Steam is a utility, and that's where it comes in as an emergency condition. [Many businesses] need that utility to keep running."
A rental boiler can provide added capacity for increased production needs or it can temporarily replace an existing boiler to keep a plant running. Specific information about the process must be known for the supplier to accurately quote a rental boiler application. This includes:
- (1) Boiler Size / Steam Capacity Requirement (typically in HP or lb/hr)
- (2) Operating Pressure
- (3) Saturated or Superheated Steam Need (if superheat, what temperature)
- (4) Fuel Requirement
- (5) Any Auxiliary Equipment Needs
- (6) Emissions Requirements
Listen to the podcast now to learn more about rental boiler basics, the evolution of the rental boiler industry, and potential challenges with different technology and maintenance of rental boiler systems. Also, be sure to check out the ABMA’s Guideline for Rental Boilers, developed by members of the ABMA Rental Boiler Group, including Nationwide Boiler Inc.
